The Vegetarian Post

Waist-Trimming Tips For Everyone!

Thursday, May 20, 2010

Prepare Textured Vegetable Protein (t.v.p.)

Prepare Textured Vegetable Protein (t.v.p.)

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Posted by Mary Curtis at 1:34 PM No comments:
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Mary Curtis
I am the author of "The Practical Vegetarian" and other books and articles on vegetarian cooking. My books focus, not on vegetarianism, but on cooking without meat as a style of cooking. By introducing just 1 meal a day without meat, you can trim your waist because you'll be reducing fatty calories. You don't have to skip meals or scrimp to lose weight and keep it off.
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